Description of HBVM Vacuum Meat Mixer:
As a member of meat processing equipment, HBVM Vacuum Meat Mixer features automatic forward and reverse mixing action under vacuum state with its multi-formed blades that results in the most thorough mixtures for a full range of products.
Special Features of HBVM Vacuum Meat Mixer:
1) Optional Computerized Auto Control, installation of 99 recipes, digital temperature controller is optional.
2) SUS304 stainless steel, HACCP approved
3) Double axle shaft construction improves the efficiency and effectiveness of mixing.
4) Automatic forward and reverse control, automatic unloading function.
Technical Parameters of HBVM Vacuum Meat Mixer:
| Type | External Dimension(mm) | Power(kw) | Volume(L) | Capacity(kg) | Weight(kg) | Vacuum(Mpa) |
| HBVM50 | 740x796x775 | 2x0.37 | 50 | 30 | 120 | -0.09 |
| HBVM150 (Single Shaft) | 1200×700×1260 | 3 | 150 | 120 | 120 | -0.09 |
| HBVM300 | 1500×1000×1500 | 5.5 | 300 | 240 | 700 | -0.09 |
| HBVM650 | 1600×1300×1600 | 7.5 | 650 | 500 | 800 | -0.09 |
| HBVM1200 | 1930×1690×1900 | 12.1 | 1200 | 900 | 900 | -0.09 |
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